Skip to content
About these ads

Black Sesame Soba Noodles

July 15, 2013

soba

Soba, made from buckwheat flour, is prettily packed in bundles about 8 to a package. Note that many sobas are also made with wheat flour so it isn’t a gluten-free food.  Juwari, the finest–and usually most expensive–soba is made entirely of buckwheat, but please please read the labels especially if you are allergic or intolerant to wheat!

Black Sesame Soba Noodles

{Adapted from 101cookbooks.com}

black sesame noodles3

This is turning out to be my go-to recipe for a simple summer lunch. It’s done in 15 minutes, even less if you make the sesame paste ahead and refrigerate. Top the noodles with whatever you have on hand—poached chicken, pan-fried tofu, pickles, your options are only limited to what you have in your fridge!

Makes: 4 servings
Time: 15 minutes

1/2 cup toasted black sesame seeds
2-1/2 tablespoons rice vinegar
1-1/2 tablespoons soy sauce
1 tablespoon sesame oil
1-1/2 teaspoon mirin or dry sherry
1 tablespoon sugar
Pinch of chili pepper flakes or cayenne
12 ounces soba (3 bundles)
1 small cucumber, shredded
1 small carrot, shredded

Grind the sesame seeds with a mortar and pestle, or in a small food processor, until it resembles coarse black sand.

Stir in the rice vinegar, soy sauce, sesame oil, mirin, sugar, and chili flakes and mix until a smooth paste forms. Taste and adjust accordingly.

Cook the soba according to package directions, reserving 1/3 cup of the cooking water. Rinse the noodles with cold water and drain.

Thin the sesame paste with the cooking water and toss with the noodles. Garnish with cucumber and carrot and slurp up! This dish is tasty eaten at room temperature or chilled first.

~~~

About these ads
No comments yet

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Follow

Get every new post delivered to your Inbox.

Join 2,099 other followers

%d bloggers like this: